Recipe
Vegan Chai Latte
This spicy sweet ethnic beverage has the perfect balance of interest and approachability to appeal to today’s culturally diverse younger generation.
Ingredients
- The Original Donut Shop® Coffee 6 oz.
- Chai tea syrup 2 oz.
- Almond creamer 2 oz.
- Vegan whipped topping As needed
Preparation
- In a 12 oz. mug, brew 6 oz. The Original Donut Shop® Coffee and combine with chai tea syrup and almond creamer.
- Top with vegan whipped topping.
- Serve immediately.
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